So it's meltingly tender slow cooker roast beef, vegetables and potatoes smothered in gravyâ€¦YES PLEASE! This pot roast recipe was originally published .
Impossibly tender beef pot roast with carrots, mushrooms and onions. It's easy in the slow cooker. The key is searing the meat first.
Directions. Put potatoes, carrots and onion on bottom of crockpot. Place the roast on top, fat side up. Pour in water or beef broth. Sprinkle chives, parsley, pepper and Onion Soup mix over the meat. Pour Worcestershire sauce and mushroom soup over meat. Cover and cook on low 8-10 hours.
It's a comfort to walk in and smell this simmering slow cooked pot roast that I know will. In a 5- or 6-qt. slow cooker, whisk water and beef base; add mushrooms, .
One 4-pound beef chuck roast. Kosher salt and freshly ground black pepper. 1/3 cup all-purpose flour, plus more for coating. 3 tablespoons olive oil. 4 medium .