Easy Italian Meatball Recipe With Ground Beef

159 views

Easy Italian Meatball Recipe With Ground Beef

Cook and stir onions in hot oil until translucent, about 20 minutes. Mix beef and pork together in a large bowl. Stir onions, bread crumb mixture, eggs, parsley, garlic, salt, black pepper, red pepper flakes, Italian herb seasoning, and Parmesan cheese into meat mixture with a rubber spatula until combined.
Directions. In a large bowl, combine ground beef, bread crumbs, parsley, Parmesan, 1/4 teaspoon black pepper, garlic powder and beaten egg. Mix well and form into 12 balls. In a large saucepan over medium heat, saute onion and garlic in olive oil until onion is translucent. Stir in tomatoes, salt, sugar and bay leaf.
Directions. Preheat oven to 375°. In a small skillet, heat oil over medium-high heat. In a large bowl, combine bread crumbs, cheese, eggs, seasonings and onion mixture. Add turkey and beef; mix lightly but thoroughly. Place meatballs on a rack coated with cooking spray in a 15x10x1-in. baking pan.
I've read other recipes where they soak the bread in milk, you know because. you combine it with your meat, bread crumbs, cheese, eggs, and seasoning.