Recipe For Swiss Steak In Pressure Cooker

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Recipe For Swiss Steak In Pressure Cooker

Cut steak into serving-size pieces. Combine the flour, salt and pepper; sprinkle over both sides of steak. In a pressure cooker, brown steak on both sides in oil; drain. Add carrots, onion, green pepper and celery.
Directions. Season flour with salt and pepper, pound flour into beef. Heat cooker and add oil, brown meat. Add remaining ingredients. Close cover securely. Place pressure regulator on vent pipe and cook 15 minutes at 15 pounds pressure. Let pressure drop of its own accord.
Leave the last 3 pieces of browned meat in the cooker; add the onion, celery, and red pepper on top of them. Lay in the other 3 pieces of meat and pour the crushed tomato, tomato juice, and broth over them. Add the bay leaf. Lock the lid into place; bring to high pressure and maintain the pressure for 17 minutes.
Swiss Steak with Pressure Cooker. 2 reviews. 35 minutes. Recipe by. Just A Pinch Recipes. 647. This recipe has been used and loved for many years in my .
Swiss Steak with Pressure Cooker. 2 reviews. 35 minutes. Recipe by. Just A Pinch Recipes. 12. This recipe has been used and loved for many years in my .